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magazine dark and stormy
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The Dark ’n’ Stormy is a trademarked drink invented in Bermuda about a hundred years ago, but this slushy version is pretty impressive too.
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The longer the spices infuse in the rum, the more flavorful this dark and stormy will be.
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Gin or vodka? Stanley Tucci’s martini recipe allows for either, depending on your mood. Just make sure it’s stirred, never shaken.
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Growlers are more than just dark glass jugs. Here are the coolest we could find, from hand-glazed ceramic to stainless steel, plus essential accessories
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Lillet softens the punch of the other spirits in this entry-level martini. Play with the ratios and add a splash more of Lillet if you prefer.
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This riff on a Negroni should be served very cold; stir until you can barely stand to hold onto the shaker anymore.
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Ten strong food opinions from Bon Appétit editor in chief Adam Rapoport: perfect fodder for his live Facebook chat on Wednesday, July 30, at 4 p.m. ET
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This Spiced Dark and Stormy is a cold, refreshing cocktail that still beats the winter blues
Danielle Walsh
Culture
Editor in chief Dawn Davis looks ahead at some of the exciting changes to come from BA.
Dawn Davis
Lifestyle
Ladies and gentlemen, meet our new wine columnist.
Sam Dean
Shopping
Fungi Perfecti’s annual magazine is packed with nerdy deep dives and, of course, mushrooms.
Emily Wilson
Culture
Eight years into my tenure as editor in chief, things look very different than they used to.
Adam Rapoport
Culture
When some celebrities do everything, they risk losing their brand. But Martha Stewart turns everything she touches—vodka, lighters, cat litter—into Martha.
Sam Stone
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Presented by Capital One. Every year, Condé Nast Traveler reveals its annual Hot List spotlighting the best new hotels, restaurants, and more around the world. In our final edition of 2025, we visit three new hotels worth booking for their stunning design.
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Presented by Capital One. Every year, Condé Nast Traveler reveals its annual Hot List spotlighting the best new hotels, restaurants, and more around the world. In our next installment of 2025 we visit three new hotels worth booking for their wellness amenities.
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This moody, creamy cocktail is perfect for howling at the moon at your late-night Winter Solstice party or for starting the year off right at a New Year's Day brunch.
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Presented by Capital One. Every year, Condé Nast Traveler reveals its annual Hot List spotlighting the best new hotels, restaurants, and more around the world. In our first episode exploring the 2025 Hot List, we visit three new hotels worth booking expressly for their culinary excellence.
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Senior Food Editor Dawn Perry shows us how to make a martini.
Get the recipe: Stanley Tucci’s Extra-Dry Martini
Get the recipe: Stanley Tucci’s Extra-Dry Martini
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Every year, Condé Nast Traveler reveals its annual Hot List spotlighting the best new hotels, restaurants, and more around the world. In this edition, we highlight The Georgian in Santa Monica, California, Fontainebleau in Las Vegas, Nevada, and Raffles London at The OWO in London, UK. Presented by Capital One.