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magazine fasteasyfresh yogurt with granola
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Easy
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The hands-off process of straining yogurt overnight yields labneh, a thicker, creamy spread you’ll use in everything from dips to dressings.
5.0
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Creamy yogurt and the season’s best berries team up to make refreshing frozen paleta treats you’ll want on hand all summer long.
4.0
(4)
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A crispy, crunchy granola-like topping you can make on the stovetop featuring honey and cumin seeds. It goes well atop salads as well as your yogurt.
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Easy
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Chef Josh McFadden’s crazy-simple yogurt flatbreads from Bon Appetit’s August 2015 issue inspired this whole-grain version.
4.5
(4.5)
Easy
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What you really want to do with this granola is make the be-all, end-all of yogurt parfaits.
4.0
(3.9)
Easy
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Inspired by Middle Eastern mujadara, this rice and lentil pilaf gets a seasonal spin thanks to a tumble of spring-y green vegetables and flavorful tadka.
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Hot yogurt soup? Yes, hot yogurt soup. It’s creamy, savory comfort in a bowl.
4.3
(4.33)
Easy
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Cantaloupe bowl > bowl bowl.
Recipes
Mushrooms marinated in yogurt to crispy-on-the-outside, tender-on-the-inside perfection meet a toasty naan-like flatbread in this surprisingly simple recipe you can cook entirely on the grill.
5.0
(4.83)
Vegan
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If you chop up the granola in a food processor, you can sprinkle it on fruit or ice cream or dip ice pops into it.
3.0
(2.87)
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An unconventional panna cotta inspired by the flavors of falooda: rose syrup, pistachios, and golden raisins all join in.
5.0
(5)
Easy
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Froyo for one, made in a blender and topped with a crackly magic shell.
5.0
(5)
Articles
(112)
Cooking
Start your mornings with macerated fruit, the nuttiest granola, and creamy yogurt. C'est parfait.
Belle Cushing
Cooking
Way simpler than homemade streusel.
Mehreen Karim
Cooking
Blend this cooling treat up before dinner, enjoy it after.
Shilpa Uskokovic
Cooking
This recipe is proof that granola doesn’t need 1 million ingredients to be delicious.
Sarah Jampel
Cooking
These sweet and savory mix ins keep yogurt exciting.
The Healthyish Team
Cooking
Food director Carla Lalli Music shares why she really loves these granola bars in her weekly newsletter.
Carla Lalli Music
Videos
(226)
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Produced by Bon Appétit with Thrive®️ Algae Oil. | This wholesome, seasonal granola is perfect for making in batches and storing in mason jars. Sprinkle on greek yogurt or take to work as a mid-day snack. Made with Thrive Algae Oil, your new favorite oil for taste and those good-for-you fats.
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Carla shows us how to make nut-free granola.
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You have company arriving soon but dinner won't be ready for at least an hour—now what? Kendra Vaculin has you covered, straight from the Bon Appétit Test Kitchen. Watch as she prepares 5 quick and easy snacks for your guests to nosh on during your next party.
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These meringue-like cookies have all our favorite granola ingredients. You can swap in equal amounts of other nuts and seeds, such as hazelnuts, peanuts, or sunflower seeds.
Read more: Our Best Gluten-Free Cookie Recipes
Read more: Our Best Gluten-Free Cookie Recipes
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Produced by Bon Appétit for Dannon | Prioritize self-care with a deliciously easy snack and a fun activity to Do Good By You™, everyday.
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Who else could replicate and gourmet-ize everybody's favorite chocolaty, caramely and nougaty candy bar other than our very own Claire Saffitz? Join her in the Bon Appétit Test Kitchen as she attempts to make gourmet Milky Way bars.
Check out Claire's Instagram: https://www.instagram.com/csaffitz/