Name: Maple, Pecan, and Sour Cherry Granola
Yield: 6 cups
Ingredients: 2 cups old-fashioned oats; 1 cup pecans, chopped; 1 cup pumpkin seeds (pepitas); 1 cup unsweetened coconut shavings; ½ cup golden flaxseed; ½ cup sliced almonds; ½ cup toasted wheat germ; ¾ cup pure maple syrup; ⅓ cup light brown sugar; 3 tablespoons virgin coconut oil; 1½ teaspoons vanilla extract; ½ teaspoon kosher salt; 1 cup dried sour cherries; Greek or non-dairy yogurt and berries or sliced fresh fruit (for serving)

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Alex Lau

If you chop up the granola in a food processor, you can sprinkle it on fruit or ice cream or dip ice pops into it.

Recipe notes