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French 75
Recipes
The French 75 is that rare creature of a cocktail: elegant enough to make it feel as if you’re in Paris on New Year’s Eve but supremely simple to assemble.
31 Sparkling Wine Cocktails for Champagne, Cava, and Prosecco
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Gallery
Recipes
Toast to a new year, a new you, or just another Tuesday with lychee punch, a low-ABV kombucha spritz, or a bubbly sbagliato.
Not Every 'Champagne' Is Champagne: What You Need to Know
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Gallery
Culture
Tips for pouring the perfect glass of Champagne, from BA's Wine Insider David Lynch
Gerardo Gallery
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Gallery
Cosmopolitan
Quick
Recipes
We will avoid all Sex and the City references here, but the fact remains: This cocktail is classic for a reason.
Strip Steak au Poivre
Recipes
A nice steak plus this simple pan sauce will fulfill all your 10 p.m. Parisian dinner dreams.
Champagne Cocktail
Quick
Recipes
Elevate your classic glass of bubbly simply by adding a bit of sugar and a few dashes of bitters. The long spiral of zest makes any drink look fancy.
The Jimmie Roosevelt
Recipes
Don’t let the sugar cube and dainty bubbles fool you: This is a very stiff drink.
Build a Spritz
Recipes
Skip the $$$ vintage bubbly for this cocktail recipe. Go with an affordable Champagne, cava, Prosecco, or other dry sparkler for this spritz recipe.
Four Champagnes That Are Worth Their Price
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Gallery
Culture
Not all champagnes are created equal—these four bottles are among the best values in their respective classes
St-Germain Spritz
Quick
Recipes
Spritzes use mixers and ice, so skip pricey Champagne.
Dominique Ansel Knows How to Party... and Celebrate His New Cookbook
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Gallery
Culture
This is how you celebrate Dominique Ansel's (aka Father Cronut) cookbook release
Your Guide to Buying Champagne and Sparkling Wine at the Right Price
Lifestyle
Champagne problems? We run down how to shop for Champagne and other interesting sparklers to help you stock your holiday table and impress your guests.

Sam Stone

Which Champagne is Best? A Taste Test of Veuve Cliquot, Bollinger, Moét, and More
Culture
We sipped 7 brands to help you figure out your next great party pour.

Sam Stone

Stop Stressing About What Wines to Serve at Thanksgiving
Drinks
The only thing better than pie is what you drink with it. We tap experts to share what wines and digestifs they’re popping this year.

Anna Lee C. Iijima

Go to The Riddler. Get Your Wine Glass Filled to the Brim.
Restaurants
The “Joan” is an off-menu inside joke, and the best wine deal in town. 

Alex Beggs

A Sommelier’s Insider Guide to the Food and Wine of Champagne and Paris
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A Bon Appétit Culinary Getaway to the World’s Only Champagne Region

Bon Appétit Staff & Contributors

Meet ‘Chicken Wine,’ the Internet's Latest It Girl Wine
Culture
The French wine La Vielle Ferme has been around since the ’70s, but it’s the latest brand to go viral.

Megan Wahn

Sommelier Tastes the Same Champagne at Different Ages
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Sommelier André Hueston Mack returns for another edition of World of Wine, this time sampling bottles of Veuve Clicquot champagne across a 50-year age range.
Sommelier Tries 16 Celebrity Wines
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Sommelier André Hueston Mack returns to sample 16 wines made by celebrities, giving his expert opinion on their quality, taste, and value. From rosé wines by Post Malone, Snoop Dogg, and Brad Pitt & Angelina Jolie through Jay-Z's Brut champagne and a Chenin blanc from Dwyane Wade, André will determine once and for all whether fame translates into wine making skill.
How NYC’s Best French Bakery Makes Perfect Croissants
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World-famous pastry chef Dominique Ansel (creator of the Cronut) joins Bon Appétit to demonstrate how to make the perfect croissant at his NYC bakery. Learn every step, from mixing and fermenting the dough to laminating with French butter, shaping, proofing, and baking for that signature flaky, golden crust and moist honeycomb interior.
How One of NYC’s Best Chefs Makes Steak Au Poivre (Michelin Star)
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Bon Appétit joins Michelin-starred chef Daniel Boulud in his kitchen at Restaurant Daniel in NYC to prepare a French classic: Steak Au Poivre. One of New York’s best chefs, Boulud rarely gets to showcase his take on home cooking in his restaurants, but today he’s teaching a masterclass on his perfect version of a relaxed Sunday lunch.
Sommelier Tries A 94 Year Old Red Wine
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Sommelier André Hueston Mack opens and tries a nearly 100-year-old bottle of red wine on this edition of 'World of Wine.' Watch André offer his thoughts on the taste, appearance, and complexity of a 1928 Château Brainaire-Cucru - a wine which last felt the kiss of fresh air in the year Mickey Mouse was created.
Sommelier Tries 12 Sparkling Wines
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Today we've got one for fans of the bubbly as sommelier André Hueston Mack returns with another episode of World Of Wine, this time to taste and share his thoughts on 12 sparkling wines. How is sparkling wine made? Which bottles justify their hefty price tags and which ones punch above their weight? With prices ranging from $17 to over $500, André offers tips on how to navigate sticker shock and hone in on what really matters when it comes to getting the most bang for your buck when choosing a sparkling wine.

Follow Andre on Instagram at https://www.instagram.com/andrehmack/