Skip to main content

Search results for

magazine sausage roasted red pepper and spinach torta rustica

Filter Results

Sort By:

Recipes

(126)

Sausage, Roasted Red Pepper, and Spinach Torta Rustica
Easy
Recipes

Sausage, Roasted Red Pepper, and Spinach Torta Rustica

4.5

(4.45)

Spicy Italian Sausage
Recipes

Spicy Italian Sausage

While this cooking project requires effort and some special equipment, even a novice can achieve pro results.

3.7

(3.71)

Balsamic Mushroom and Sausage Pasta
Quick
Recipes

Balsamic Mushroom and Sausage Pasta

Dark and moody in color but surprisingly bright and light to eat, this satisfying dish comes together in just 30 minutes.

4.5

(4.54)

Spicy Spinach & Sausage Frittata Affogato
Recipes

Spicy Spinach & Sausage Frittata Affogato

For the cook who loves breakfast for dinner.

5.0

(5)

Spicy Sausage Ragù With Scissor-Cut Noodles
Easy
Recipes

Spicy Sausage Ragù With Scissor-Cut Noodles

A quick sausage ragù with sweet-spicy gochujang and lots of butter. Excellent with handmade or store-bought noodles.

5.0

(5)

Big Shells With Spicy Lamb Sausage and Pistachios
Easy
Recipes

Big Shells With Spicy Lamb Sausage and Pistachios

Big shells aren’t just for stuffed pasta. Here they hold strong against punchy sauce, spicy sausage, and bracing broccoli rabe.

3.0

(3.17)

Fried Zucchini and Butternut Squash Torta
Recipes

Fried Zucchini and Butternut Squash Torta

Eating your veggies has never tasted as good as when they’re beer-battered and fried until crispy. Sub the zucchini for any veg—from broccolini to mixed mushrooms.
One-Skillet Hot Sausage and Cabbage Stir-Fry with Chives
Recipes

One-Skillet Hot Sausage and Cabbage Stir-Fry with Chives

Sauté hot Italian sausage meat with ginger and garlic, mix with veg, and dinner’s a wrap!

4.6

(4.6)

One-Pan Weeknight Sausage and Peppers
Recipes

One-Pan Weeknight Sausage and Peppers

Bon Appétit has teamed up with Field Roast, the makers of artisanal plant-based meats and cheeses, to explore the great tastes of the holiday season. Readers submitted their favorite Field Roast holiday recipe's for the chance to be featured in this December’s Bon Appétit magazine! Our winning recipe, submitted by Nadine Lockitch, is a must-have at the end of a winter day. This hearty on-pan recipe featuring Field Roast Plant-Based Italian Sausage, vegetables, and spices, packs bold flavor. It's guaranteed to become a weeknight mainstay.  Find more recipe inspiration from Bon Appétit and Field Roast's Gather What's Good recipe series.
Spicy Sausage Patty Melt
Easy
Recipes

Spicy Sausage Patty Melt

Any ground meat can be a patty melt if it dreams big enough. This twist on the diner classic touts spiced chorizo, pickled jalapeños, and creamy Oaxaca cheese.

4.6

(4.57)

Crispy Mushroom Quesadillas
Quick
Recipes

Crispy Mushroom Quesadillas

Oyster and maitake mushrooms are a textural delight, taking on the texture of braised, shredded meat when cooked.

4.0

(4)

Sausage With Charred Cabbage and Giardiniera
Recipes

Sausage With Charred Cabbage and Giardiniera

A bed of charred cabbage speckled with chopped giardiniera makes the perfect landing place of sweet Italian sausages and plenty of basil.

5.0

(5)

Articles

(160)

All Roads Lead to This Sausage and Cabbage Stir-Fry
Cooking

All Roads Lead to This Sausage and Cabbage Stir-Fry

The lightning-fast weeknight dinner that doubles as meal prep—and is an excuse to stuff things into tortillas.

Alyse Whitney

Fiery and Garlicky, Mojo Picón Is A Potato's Soulmate
Cooking

Fiery and Garlicky, Mojo Picón Is A Potato's Soulmate

This Canarian sauce can wake up nearly any bland ingredient.

Valerio Farris

A Healthier Italian Sausage and Pepper Sub for a Quick Weeknight Dinner
Cooking

A Healthier Italian Sausage and Pepper Sub for a Quick Weeknight Dinner

We've got a fast, light spin on an Italian classic that will last you until tomorrow's lunch

Bon Appétit

Sausage Burgers
Culture

Sausage Burgers

Bon Appétit

The Spicy Italian Sausage Soup Your Dinner Routine Needs
Culture

The Spicy Italian Sausage Soup Your Dinner Routine Needs

Family recipes are the best kind of heirlooms—this spicy Italian sausage and bean soup from one of our readers proves why.

Rochelle Bilow

I’m a Self-Dubbed Sausage Expert and This Sausage Is the Best
Restaurants

I’m a Self-Dubbed Sausage Expert and This Sausage Is the Best

Sorry, but it’s true.

Alex Delany

Videos

(231)

Sausage, Kale, Rosemary Rigatoni
icon
Play

Sausage, Kale, Rosemary Rigatoni

Produced by Bon Appétit for Element Hotels | Meet Carla's favorite pasta recipe to make for her family and friends.
Sausage, Greens, and Beans Pasta
icon
Play

Sausage, Greens, and Beans Pasta

The genius of this pasta recipe is in the contrast of the textures and flavors. If spicy isn’t your thing, sub in any fresh sausage you like. http://weightloss-tricks.today/recipe/sausage-greens-and-beans-pasta%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-5d4071eb560c4000080b78f7">
Spicy Spinach and Sausage Frittata Affogato
icon
Play

Spicy Spinach and Sausage Frittata Affogato

Produced by Bon Appétit with Rao's | This spinach and sausage frittata is a savory solution to all-day eats, using Rao’s Homemade Arrabbiata sauce
Black Bean Chicken Torta
icon
Play

Black Bean Chicken Torta

A not-so-average torta with crispy chicken and black beans for the win.
Sausage, Pepper, and Onion Sub
icon
Play

Sausage, Pepper, and Onion Sub

Looking for a hearty lunch? Try this sub!
Carla Makes Meatball Subs
icon
Play

Carla Makes Meatball Subs

Join Carla Music in the Bon Appétit Test Kitchen as she makes meatball subs! We like the combo of spicy and sweet Italian sausage, but use any uncooked sausage you like—merguez or chorizo would work. Check out the recipe here: https://weightloss-tricks.today/recipe/sausage-meatball-sandwiches