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recipes 2004 01 roasted red peppers with garlic

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Recipes

(166)

Stuffed Peppers
Recipes

Stuffed Peppers

These peppers stuffed with beef and pork take a page from Italian American grandmothers. They are delightfully old-school—and we wouldn’t want them any other way.

4.0

(3.9)

Marinated Red Peppers with Garlic and Marjoram
Quick
Recipes

Marinated Red Peppers with Garlic and Marjoram

A simple summer side dish that goes with everything you’re grilling.

4.0

(4)

Skillet Chicken With Tangy-Sweet Peperonata
Quick
Recipes

Skillet Chicken With Tangy-Sweet Peperonata

Seared chicken and salty cheese on a skillet of rustic, stewy sweet peppers—this weeknight-friendly dinner goes from the oven to the table with ease.

4.5

(4.5)

Roasted Garlicky Sweet Peppers and Chiles
Easy
Recipes

Roasted Garlicky Sweet Peppers and Chiles

Don’t like it hot? Remove the seeds to tone it down, or make this addictive condiment with sweet peppers alone.

5.0

(5)

Spicy Pork and Refried Bean Soup
Easy
Recipes

Spicy Pork and Refried Bean Soup

A can of refried beans disappears into the broth of this simple soup, adding body and luscious texture, while chipotle chiles in adobo add smoky heat.

4.4

(4.4)

Marinated Grilled Peppers
Quick
Recipes

Marinated Grilled Peppers

Letting just-grilled, still-warm peppers marinate in a bright and punchy vinaigrette allows the flavors to permeate even further.

5.0

(5)

Marinated Peppers With Basil and Garlic
Easy
Recipes

Marinated Peppers With Basil and Garlic

On a cheese plate, in a sandwich, over scrambled eggs—is there anything that isn't improved by a spoonful of silky marinated peppers? (No.)

4.3

(4.29)

Ginger-Garlic Fire Cod
Quick
Recipes

Ginger-Garlic Fire Cod

Modeled after Hunan-style steamed fish, this fiery, fast, flavor-blasted weeknight-friendly dinner is rounded out with a cooling cucumber salad and steamed rice.

5.0

(4.85)

Toasted Garlic–Herb Blender Sauce
Vegan
Recipes

Toasted Garlic–Herb Blender Sauce

Your new everything sauce is like pesto, but better. Roasting the garlic takes the edge off, while a hit of mint adds a dose of contrasting coolness.

5.0

(5)

Blistered Cheesy Peppers
Quick
Recipes

Blistered Cheesy Peppers

It’s almost silly how easy this dish of impossibly delicious, ooey-gooey cheesy chiles is to execute. 

5.0

(4.87)

Best-Ever Green Bean Casserole
Easy
Recipes

Best-Ever Green Bean Casserole

Go high-low this year with fresh green beans and mushrooms, Parmesan béchamel, and plenty of store-bought fried onions.

5.0

(4.79)

Roasted Peppers with Parm Breadcrumbs
Quick
Recipes

Roasted Peppers with Parm Breadcrumbs

Basically just an excuse to eat breadcrumbs by the handful, TBH.

4.7

(4.71)

Articles

(197)

Jarred Red Peppers Are the Holy Trifecta of Speedy, Smoky, and Sweet
Cooking

Jarred Red Peppers Are the Holy Trifecta of Speedy, Smoky, and Sweet

It’s a shortcut to toppings, sauces, braises, and more

Kendra Vaculin

How to Roast Red Peppers at Home Like a Minor Character on 'The Sopranos'
Cooking

How to Roast Red Peppers at Home Like a Minor Character on 'The Sopranos'

Ditch the expensive ones from the antipasti bar—you're roasting peppers at home now.

Alex Delany

This Green Bean Salad Has GARLIC CHIPS, People
Cooking

This Green Bean Salad Has GARLIC CHIPS, People

No holiday table is complete without it.

Elyssa Goldberg

A New Take on Three Bean Salad with Way More Fried Garlic
Cooking

A New Take on Three Bean Salad with Way More Fried Garlic

Out with the canned beans, in with the fresh.

Emma Wartzman

This Creamy Red Pepper Pasta Sauce Basically Makes Itself
Cooking

This Creamy Red Pepper Pasta Sauce Basically Makes Itself

Open a few jars, crank the blender, and dinner is served.

Ali Francis

My Grandpa’s Marinated Peppers Always Have a Place in My Fridge
Cooking

My Grandpa’s Marinated Peppers Always Have a Place in My Fridge

They’re simple to make, easy to love, and super versatile.

Sahara Bohoskey

Videos

(183)

Roasted Red Peppers with Cherry Tomatoes and Ricotta
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Roasted Red Peppers with Cherry Tomatoes and Ricotta

Need something sweet and cheesy? These red peppers will do the trick!
Chris Makes Chicken Stir-Fry
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Chris Makes Chicken Stir-Fry

Join Chris Morocco as he makes chicken and corn stir-fry, a recipe where oyster sauce adds layers of depth without ever becoming overpowering. No ripe corn at the market? Swap in peppers, peas, mushrooms, or summer squash.
Spicy Baked Ricotta and Pepper Dip
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Spicy Baked Ricotta and Pepper Dip

Produced by Bon Appétit with FarmToFork™ | Kick up the heat with FarmToFork™ Spicy Marinara Sauce topping layers of bubbly baked cheese and roasted red bell peppers.
Sausage, Greens, and Beans Pasta
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Sausage, Greens, and Beans Pasta

The genius of this pasta recipe is in the contrast of the textures and flavors. If spicy isn’t your thing, sub in any fresh sausage you like. http://weightloss-tricks.today/recipe/sausage-greens-and-beans-pasta%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-623b3668f575b19e0d03c5cd">
Kendra Makes Skillet Cheesesteak
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Kendra Makes Skillet Cheesesteak

Join Kendra Vaculin from the Bon Appétit Test Kitchen as she prepares her skillet cheesesteak recipe. Pickled peppers are the secret star of this one-skillet dish, lending acidity and just the right amount of heat to compliment the pleasantly bitter broccoli rabe.

See the full recipe here: https://weightloss-tricks.today/recipe/skillet-cheesesteak-with-broccoli-rabe%3Cbr%3E%3Cbr%3ELooking for more cooking inspiration? Gain unlimited access to over 50,000 recipes across Bon Appétit and Epicurious.
Pro Chefs Rate Foods from 1-100
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Pro Chefs Rate Foods from 1-100

Join Claire Saffitz, Brad Leone, Chris Morocco, Gaby Melian, Andy Baraghani, Sohla El-Waylly, Amiel Stanek, Alex Delany, Carla Lalli Music, Rick Martinez, Christina Chaey and Molly Baz at home as they rate different foods. Find out who our glass of milk drinkers are. Who do you think actually likes green bell pepper?