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recipes scallops with herbed brown butter

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Garlicky Buttery Scallops
Quick
Recipes
There is no union more glorious than shellfish and butter, and after you taste these garlicky, buttery, seared-just-right scallops, we think you’ll agree.
19 Scallop Recipes with Brown Butter, Tomato Water, and More
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Gallery
Recipes
Try your hand at one of these 19 great recipes for cooking scallops—be they seared, crusted, spiced, or sautéed.
Citrus-Butter Scallops With Tiny Pasta
Quick
Recipes
Citrus and fennel play very nicely together, particularly with seared scallops and mini, al dente pasta.
Slow-Cooked Scallions with Ginger and Chile
Easy
Recipes
Leave scallions in the oven for about an hour to draw out their sweetness for a low-maintenance side dish.
Sweet-and-Spicy Squash With Scallion Oil
Vegan
Recipes
Roasted squash loses its bland reputation and turns glossy and fragrant thanks to a gingery miso-glaze and a quick scallion oil.
Charred Scallion Butter
Quick
Recipes
Charring whole scallions before whipping them into the butter gives this spread an irresistible sweet, smoky flavor.
Grilled Scallops With Creamed Corn
Recipes
The dry rub on these scallops can go on pretty much everything. (And you'll want it on pretty much everything).
Seared Scallops With Brown Butter
Quick
Recipes
One of the easiest, most impressive weeknight dinners we know.
Scallops with Spice Oil
Quick
Recipes
Pro tip: Make the spice oil a week ahead to cut your prep time in half!
Scallops With Creamy Spinach Sauce
Quick
Recipes
Buttery scallops pair with a verdant spinach purée for a restaurant-worthy dish.
These 26 Recipes Prove Brown Butter Makes Everything Better, From Cake to Pork Chops
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Gallery
Recipes
These 26 recipes for scallops, waffles, pasta, and more will convince you: it's better on the dark brown butter side.
I Need a Scallop Recipe I Won’t Mess Up at Home
Cooking
This week on the Dinner SOS podcast, Chris and Kendra help a caller make restaurant-quality shellfish at home.

Bon Appétit Staff & Contributors

Charred Scallions Are This Salad Dressing’s Secret Weapon
Cooking
Adam Rapoport finally spilled the beans on his favorite dressing add-in.

Adam Rapoport

Scallops On a Stick
Cooking
Cooked in 30 minutes

Julia Bainbridge

A Primer on Spring Alliums
Cooking
Ramps are great, but don't discount scallions, leeks, and chives—here's how to use all of spring's best alliums.

Alison Roman

Of All the Rice Hacks, This Is My Favorite
Cooking
Learned from my mom, this simple scallion oil transforms a dish.

June Kim

How to Cook Scallops, with a Helpful GIF
techniques
Beautifully browned scallops are easy to achieve with high heat and a hands-off approach

Alison Roman

Carla Makes Seared Scallops with Brown Butter and Lemon Pan Sauce
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Juice lemons. Spoon out capers. Heat pan. Cook scallops. Make sauce in same pan. Serve.
Molly Makes Scallops with Corn and Chorizo
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Treat scallops to the flavorful oil left behind when you cook chorizo—it’s basically liquid gold. Check out the recipe here: https://weightloss-tricks.today/recipe/pan-seared-scallops-with-chorizo-and-corn%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-5c9b7df2852a087ad98ad322">
Andy Makes Herb Rice with Scallions and Saffron
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Join Andy Baraghani in the Bon Appétit Test Kitchen as he makes herb rice with scallions and saffron.

Read more: 29 Persian Recipes for Holidays and Everyday
Andy Makes Grilled Scallops
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Join Bon Appétit cover-star Andy Baraghani in the Test Kitchen as he makes grilled scallops with nori, ginger and lime. We always seek out dry scallops, which will sear and caramelize better. Ask your fishmonger before you buy—it really makes a difference. Check out the recipe here: https://weightloss-tricks.today/recipe/grilled-scallops-with-nori-ginger-and-lime%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-5bb515adf71c8c49e4385ec4">
Perfect Summer Scallops, presented by Brizo
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Lemons, capers, and scallops. The perfect summer combination, presented by Brizo. https://weightloss-tricks.today/recipe/seared-scallops-with-brown-butter-and-lemon-pan-sauce%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-6115342c2f1b400ec4217057">
Rachel Makes Grilled Chicken With Scallion Sauce
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Join Bon Appétit associate food editor and chef Rachel Gurjar as she makes grilled boneless chicken breasts in a "tadka-ish" scallion sauce. Skin-on, boneless breasts are ideal for grilling since they cook faster, are easier to carve than bone-in, and the skin protects the delicate cut from the heat.