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A spring go-to for 20 years and counting.
4.7
(4.67)
Quick
A strip of lemon zest balances this refreshing spring classic.
Quick
An herbaceous, crunchy, green riff on the iconic bread salad, tossed in a tangy buttermilk dressing.
4.7
(4.73)
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Silky set whites, runny yolks—this method makes poached eggs easy.
5.0
(5)
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This salad gets better with time, making it a go-to for meal preppers and busy weeknights.
5.0
(5)
Easy
Low effort, big flavor, and ready in under an hour.
Quick
Literally “cheese and pepper,” this Roman classic comes together in minutes.
4.0
(4.17)
Quick
A why-didn't-I-think-of-that technique takes this classic from great to greater.
5.0
(5)
Easy
Tender, caramelized, and crisp at the edges—and wildly simple to make.
5.0
(5)
These are the trays worthy of your freezer space.
Sam Stone
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Readers call this “a lazy, easy staple” and “the best recipe for using up that block of tofu."
4.6
(4.58)
Quick
Crispy mushrooms and a Parmesan cream sauce combine in this cozy weeknight dinner.
4.4
(4.38)
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Cornmeal adds a pleasant crunch, while buttermilk keeps them fluffy and light.
4.3
(4.29)
Easy
This deep, savory stock comes together in an hour. No stovetop babysitting required.
4.5
(4.46)
Easy
Crispy edges, chewy centers, and puddles of chocolate in every bite.
4.5
(4.52)
One easy technique, endless applications.
Zoe Denenberg
Easy
A Sicilian-inspired kale salad with creamy almond dressing, raisins, and pine nuts. Excellent for meal prep and packing as a desk lunch.
4.6
(4.6)
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Like weeknight pumpkin chili, Instant Pot carnitas, and 15-minute chicken stir-fry.
Easy
One of our favorite ways to cook cabbage—in a spiced tomato broth, until tender to the core.
4.6
(4.58)
Quick
This classic carbonara traps crispy pancetta and all that silky sauce in big tubes of rigatoni.
5.0
(5)
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Team butter? Team mayo? This crisp, gooey sandwich won’t make you choose.
3.6
(3.61)
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Like tomato-braised frozen dumplings, creamy chili-crisp pasta, and the world’s best tuna melt.
Quick
Keep warm this winter with the simple comfort of whiskey, honey, and lemon, served steaming from a mug.
4.0
(4.12)
Easy
All the cozy vibes of the classic gooey-cheesy dish, made into a 20-minute meal.