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With crisp edges and a juicy bite, this may be the ultimate burger.
4.6
(4.63)
Easy
With fewer eggs than the typical frittata, this Persian egg dish is the ultimate clean-out-the-herb-drawer meal.
4.7
(4.67)
Quick
Everyone’s favorite teriyaki glaze is shockingly easy and pantry-friendly.
4.3
(4.31)
Easy
A can of refried beans disappears into the broth of this simple soup, adding body and luscious texture, while chipotle chiles in adobo add smoky heat.
4.4
(4.4)
Easy
Roasty, bright, sweet, and pickly, this sheet pan salad—a vegetarian main OR ample side dish—checks all the flavor boxes.
4.6
(4.64)
Easy
Chicken pieces and meaty bits of torn mushrooms beautifully team up in this deeply savory, scallion-studded, easy-to-make stir-fry.
4.0
(3.88)
Easy
A flavorful one-pan meal featuring baked pierogies, roasted beets, and a poppy seed dressing. Frozen pierogies and pre-cooked beets make this extra easy.
5.0
(5)
Quick
This custardy and comforting tofu comes together in minutes, all thanks to your microwave. Serve with rice or bread for an easy meal.
5.0
(4.75)
Quick
Party-ready and delightfully simple, this fudgy cake will become your go-to hosting dessert.
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The salmon in these tacos gets perfectly caramelized thanks to a versatile ginger-garlic paste.
4.6
(4.64)
Easy
The ultimate antidote to the winter blues.
5.0
(5)
Quick
Strong, shaken, and sooooo easy to drink.
4.0
(4.22)
Quick
Inspired by the flavors of Vietnamese pho, this ground beef and rice noodle soup comes together in just 20 minutes.
3.4
(3.4)
Quick
A mix of leafy greens turns extremely tender with the simplest treatment. Topped with crispy breadcrumbs, this is proof that boiled vegetables aren’t boring.
5.0
(5)
Quick
The citrus juice and sherry vinegar in the dressing work hard to tenderize the hearty kale and crunchy broccoli slaw as they sit in the fridge.
4.4
(4.43)
Quick
This assertive dressing is the perfect complement to tender, delicate steamed vegetables.
5.0
(5)
Quick
Two pantry sauces—hoisin and green tomatillo salsa—join forces to form a deliciously balanced sauce for udon noodles.
4.0
(3.88)
Quick
This simple bok choy recipe, flavored with shallot, garlic, and soy sauce, is ideal for when you’re short on time and ingredients.
4.0
(4.07)
Easy
A big batch of overnight oats made with chopped almonds and mild rice milk that tastes just like horchata. An ideal and filling breakfast.
5.0
(4.86)
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A coffee vinaigrette to wake you up, a preserved lemon dressing to make things bright, and more great ways to coat your greens.
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Featuring a bright layer of sweet mango, these colorful chia puddings are worth waking up early for. Make them ahead of time for a quick breakfast treat.
4.0
(4.12)
Quick
This dinner salad combines decadent burrata cheese with a spicy tahini dressing that clings to every crinkly leaf of Napa cabbage.
5.0
(5)
Quick
Spicy tinned salmon (or tuna!) is a fast track to flavor in these simple hand rolls—particularly when mashed with some oil from the can and a slick of mayo.
5.0
(5)
Easy
This rich lentil soup is loaded with flavor and texture: coconut milk for creaminess and curry paste for punch, plus tons of spinach and a bit of tiny pasta.
4.0
(4)