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No grill, no deep-fryer, no problemo. Our summery tacos rely on our go-to fish-cooking method—slow-roast, baby—for all the flavor without the fuss.
5.0
(4.8)
Quick
Nam prik is a delicious chile-based dip found all over Thailand. Here's our healthyish take on it.
5.0
(4.94)
Quick
This fast miso-curry paste and handfuls of charred green beans and peas transform skinless, boneless chicken breasts into a highly craveable dinner.
4.5
(4.53)
Easy
There's a secret ingredient that helps replace the dairy in this vegan, fudgelike treat. Just kidding; it's not a secret...it's avocado!
4.3
(4.29)
Quick
Here’s the first thing you should make when you want to show off the peak-season tomatoes you’ve been waiting all year for.
5.0
(4.96)
Easy
The hardest part of this recipe is tracking down Thai tea mix (or waiting for it to arrive in the mail)—but it’s worth it.
4.0
(4.11)
Easy
Classic grilled chicken gets updated with an easy, healthier barbecue sauce.
5.0
(5)
Quick
Making one giant pancake instead of a bunch of smaller ones means that everyone can sit down to pancake breakfast at the same time.
5.0
(4.79)
Quick
This is our idea of what a cold noodle salad dish should be.
4.0
(4.18)
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If you make this slaw ahead, the vegetables will continue to soften as they sit and become more like pickles, which isn’t a bad thing at all.
5.0
(5)
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To make this endlessly riffable salad, pair whatever produce you’ve got with 7-minute eggs, a mustardy dressing, and your favorite protein.
4.0
(3.83)
Quick
Spoiler alert: We broke with tradition. Instead of rubbing toast with cut tomatoes, we grated the tomatoes to make a raw sauce that the bread can really absorb.
4.6
(4.56)
Quick
We can’t get enough of the smash burger, with a squishy bun and a lacy griddled patty (make that two, actually, to maximize that crispy exterior).
4.6
(4.63)
Quick
An understated slaw that gives us what we want: crunch and bright acidity.
4.0
(4.17)
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This savory infused oil is about to open up your salad world.
3.7
(3.67)
Quick
When you’re not in the mood to do much work, you need a marinade that does the work for you.
4.0
(4.2)
Quick
This salad is a riff on melon and prosciutto. We swapped the melon for jammy figs and sweet tomatoes.
5.0
(5)
Quick
A simple slaw that pairs well with meaty summer mains.
3.4
(3.43)
Quick
Dish out individual servings in your favorite cocktail glasses for a lazy dessert that punches above its weight class.
4.0
(4)
Easy
Lamb chops need enough time on the grill to let the fat render, so keep movin’ ‘em around.
5.0
(5)
Quick
Soft, billowy homemade whipped cream with juicy, sweet macerated berries.
4.4
(4.43)
Quick
This recipe is more formula than mandate: You can use mussels, cherry tomatoes, and shallots instead.
5.0
(5)
Quick
A simple frittata packed with sweet red peppers, potatoes, and onions.
4.3
(4.25)
Easy
They’re stuffed with garlic, pistachios, and stretchy molten-mozzarella.
5.0
(5)