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• Vegan Pasta alla Vodka (Sorta)
• Fudge Fans, Honey Mama’s Chocolate Truffle Bars Are for You
• Smoky and Crunchy Peas With Creamy Nuoc Cham
• Kuku Kadoo
• Gochujang-Sesame Noodles
• Charred Asparagus and Dates With Goat Cheese
• Crispy Chicken With Za’atar-Olive Rice
• Date-and-Soy-Braised Short Ribs
• Marinated Olives With Citrus
• Shawarma-Spiced Carrots With Date and Herb Salad
• Chambéry Cassis
• Bagna Cauda With Spring Vegetables
• Chewy Date and Dark Chocolate Cookies
• Cherry and Dark Chocolate Crostata
• Asparagus With Parmesan Fonduta
• Big Shells With Spicy Lamb Sausage and Pistachios
• Whipped Ricotta Toast With Date and Rhubarb Compote
• Shawarma Roast Chicken With Shallots and Lemons
• Seven-Hour Braised Leg of Lamb
• Clams With Crispy Ham and Butter Beans
• New Potatoes With Mimolette
• Eggs Rémoulade
• Herby Dutch Baby With Smoked Salmon
• Fried Lemon and Radish Salad
• Porcini Gnocchi With Butter Sauce
• Skirt Steak With Scallion Thecha
• Date and Pink Peppercorn Pasta
• Buttered Potatoes With Salted Lemon
• Raspberry Cake With Whipped Cream Filling