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Betty Rosbottom

Sausage and Egg Casserole with Sun-Dried Tomatoes and Mozzarella

Creamy Scrambled Eggs with Smoked Trout and Green Onions

Crispy Bruschetta with Goat Cheese, Tomatoes and Mint

Best-Ever Egg Salad Sandwiches

Arugula and Bacon Quiche

Don't worry—we threw some asparagus into this bacon quiche recipe so you can (almost) feel virtuous about having seconds.

Mixed Greens with Crispy Bacon, Goat Cheese and Fried Egg

Roast Leg of Lamb with Fennel Butter

Cornbread Dressing with Roasted Fall Vegetables

Three-Mushroom Dressing with Prosciutto

Cornbread

Wild Rice Dressing with Roasted Grapes and Walnuts

Cornbread Stuffing Muffins with Ham and Sage

Rosemary-and-Pepper Standing Rib Roast with Two-Mushroom Pan Sauce

Yorkshire Pudding with Bacon and Sage

Golden Potato Gratin

Roasted Tomatoes with Stilton

Green Beans with Caramelized Shallots

Turkey Breast Roulade with Crimini, Porcini, and Pancetta

Celery Bisque with Stilton Toasts

Stilton Toasts