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Con Poulos

Watermelon-Ginger Agua Fresca

Arugula and Peach Salad with Creamy Chive Vinaigrette

Farmers' Market Salad with Spiced Goat Cheese Rounds

Grilled Peaches with Fresh Raspberry Sauce

Penne with Grilled Zucchini, Ricotta Salata, and Mint

Open-Face Lamb Burgers with Pistachio-Apricot Relish

Grilled Striped Bass with Orange-Saffron Butter

Herbes de Provence Rotisserie Chickens

Barbecued Pork Sandwiches with Pickled Red Onion

Wood-Smoked Tri-Tip with Sicilian Herb Sauce

Sizzling Halloumi Cheese with Fava Beans and Mint

Chinese Char Siu Grilled Lamb Chops

Usually used on pork, the Chinese barbecue marinade called char siu gives a haunting sweetness to these chops, which are delicious with steamed bok choy.

Lime and Lemon Posset

Salt and Pepper Oven Fries

Thai Chicken and Shrimp Noodle Salad

Lime and Lemon Friands