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Mark Thomas

Recipes

Crepes with Caramel Sauce and Toasted Pecans

April 30, 2003

Recipes

Chicken, Potato, and Carrot Enchiladas with Ancho-Guajillo Chile Sauce

April 30, 2003

Recipes

Avocado Salsa

April 30, 2003

Recipes

Tortilla Soup

April 30, 2003

Recipes

Hominy and Pork Soup with Árbol Chile Sauce

April 30, 2003

Recipes

Classic Red Rice

April 30, 2003

Recipes

Mushroom Crepes with Poblano Chile Sauce

April 30, 2003

Recipes

Mexican Bread Pudding

April 30, 2003

Recipes

Garlic Shrimp

April 30, 2003

Recipes

Crispy Pork with Avocado Salsa and Tomato Salsa

April 30, 2003

Recipes

Coconut Flans

April 30, 2003

Recipes

Rice Pudding with Raisins and Cinnamon

April 30, 2003

Recipes

Mexican Wedding Cakes

April 30, 2003

Recipes

Blackberry Sorbet

April 30, 2003

Recipes

Tortillas in Black Bean Sauce

April 30, 2003

Recipes

Grilled Whole Fish with Roasted Tomato-Chile Sauce

April 30, 2003

Recipes

Soft Fish Tacos

April 30, 2003

Recipes

Gratin of Potatoes with White Cheddar and Tarragon

March 31, 2003

Recipes

Watercress, Radish, and Endive Salad with Mustard Seed Vinaigrette

March 31, 2003

Recipes

Lemon Layer Cake with Lemon Curd and Mascarpone

Lemon Layer Cake with Lemon Curd and Mascarpone Recipe

March 31, 2003