Healthyish
Filter Results
3075 items
Sort By:
Easy
This salad is palate-cleansing and refreshing. A little spicy, a little tart—and you can prep it in advance.
4.7
(4.67)
Easy
A big batch of jalapeño-spiced orange-lime juice that you can top with seltzer or spike with rum. Your call.
4.4
(4.38)
A soothing green tea toddy you can drink on its own–or spike with mezcal.
4.0
(4)
Every batch of clams will bring a different level of saltiness to this update on linguine with clams, so be sure to taste the broth and add water as needed in case it's too salty.
4.7
(4.73)
It's the ideal cold weather moisturizer, shielding against the blistering wind and overheated office buildings.
Elaheh Nozari
Recipe recommendations and more from Healthyish editor Amanda Shapiro
Amanda Shapiro
icon
Five sleek tabletop pieces that pair well with whatever's on the menu.
Quick
Swapping tahini for the mayonnaise that you typically see in classic Caesar salads keeps things creamy but adds nutty earthiness to the tangy mustard and funk from Parmesan cheese.
4.4
(4.38)
I was prepared to face the reality of cutting out anything—alcohol, sugars, dairy, pasta—to stop the pain.
Kirsten Slyter
Thoughts on where the wine industry should go from here, and more from Healthyish editor Amanda Shapiro
Amanda Shapiro
Chances are you’re trimming off and discarding way too much of your broccoli stems. This is our hands-down favorite way to cook the whole plant.
4.6
(4.64)
This impulse to take my own pictures is not unrelated to the impulse to write: to insist that things be remembered not just beautifully, but particularly as I saw them and wanted them seen.
Zan Romanoff
After all these years, the little restaurant near the seawall is still bustling, and the noodles are just as chewy.
Katherine LaGrave
icon
The bites, nights, rides, hikes, swims, and views that stayed with us long after our tans faded.
Whenever I have to navigate spaces like airports and restaurants and rest stops, I’m forced to contend with gendered restrooms.
Sandy Allen
The sexual assault allegations against sommelier Anthony Cailan make clear that the wine world has work to do. But how do you change the culture of a business that is built on drinking?
Marissa A. Ross
How Mira Mariah tattoos six days a week while being a mom and managing chronic pain
Ali Francis
It has strength training tips and aging advice, plus crowd-pleasing staple recipes.
Sarah Thomas Drawbaugh
My cold-weather preparedness plan: Making this obe ata stew recipe from Egunsi Foods founder ‘Yemisi Awosan.
Aliza Abarbanel
Obe Ata is a Nigerian sauce that incorporates floral habanero chiles and bell peppers. This recipe uses obe ata as the base for a spicy, warming chicken and sweet potato stew.
4.6
(4.56)
The power couple is fresh into two new endeavors—sustainable sausage and parenthood.
Hilary Cadigan
Editor Amanda Shapiro unveils Healthyish's first-ever digital cover.
Amanda Shapiro
What kind of inner peace can possibly come from controlled hyperventilation and being really cold?
Rachel Sugar