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Easy to make and easy to love, this one-bowl recipe has plenty of flair.
Quick
Swap tomatoes for citrus in this wintery twist on the classic Italian bread salad.
Smart shortcuts like store-bought fresh noodles, frozen spinach, and a sheet pan deliver big lasagna flavor in a fraction of the time.
Quick
Thick, tangy banana ketchup is key to this savory-sweet spaghetti, which features hot dogs, ground pork, and marinara as the base of a Bolognese-style sauce.
Quick
Crispy on the outside, caramelly and soft within—you’ll find these plantain-stuffed turon disappear in an instant, especially when served hot with vanilla ice cream on the side.
Butternut squash shows up canned pumpkin purée in this tasty fall-forward coffee cake with crisp streusel and a spiced sugar swirl.
Molasses keeps these cookies magically supple for days.
Quick
Dust potato wedges with a robust trio of spices before roasting for a punch of flavor.
Experience the joy of warm, cheesy cornbread with caramelly bursts of corn kernels.
The peas may bring good luck, but the bacon definitely brings good flavor.
Easy
Neither a tamale nor a pie, this cozy Tex-Mex casserole is a mash-up of beefy bean chili and homemade cornbread.
Easy
This shrimp scampi recipe gets an extra punch of garlicky flavor from a short marinade before cooking. Serve it with bread to sop up the rich pan sauce.
This is a labor of love that will make other people love you, which is reason enough to give this recipe a try.
This homemade pasta dough is easy, texturally resilient, and versatile enough to form into any shape.
Easy
Caramelized fennel is a revelation, especially when tossed with hot pasta and lots of Parmesan.
Easy
Not nachos, but not not nachos—this sheet-pan meal makes for a fun family dinner or game day addition.
Quick
These skillet chicken breasts stay juicy and tender, thanks to a sunny cream sauce we’d bathe in if we could.
Quick
This easy turkey pot pie recipe makes the most of leftover Thanksgiving turkey and store-bought pie crust—postholiday, we all deserve a break.
Easy
A bowlful of this Southern classic black-eyed peas dish on New Year’s Day is meant to bring you good luck all year round.
Corn nut “magic dust” delivers a big pop of corn flavor in this savory Thanksgiving side.
This deliciously moist sweet potato cake recipe from Baltimore’s Crust by Mack is stacked high with thick layers of salted cream cheese frosting.
Easy
Featuring cornmeal and fresh corn kernels.
This luscious, impossibly tender brisket is the dinner party main you’ve been searching for—and you can make the whole thing in advance.
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