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The Bon Appétit Test Kitchen

The Bon Appétit Test Kitchen

My last pie for Project Recipe was a horrible mess. This pie fared somewhat better. I had some aesthetic qualms with the crumble aspect of the topping but the crust turned out pretty well! And the filling was downright delicious.

Bridget Moloney

My children were unusually enthusiastic about the idea of a cinnamon-apple crumble-topped pie. However, when we scanned the ingredients, our eagerness suffered a blow: the recipe calls for raisins. Not just raisins, but a whole cup of raisins.

Chris Hall

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