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Easy
Cherry cola with a kick. Is it wrong to have this for breakfast? Oh, well.
3.0
(2.9)
Why yes, it is in fact possible for Don Draper to drink responsibly.
Matt Gross
Quick
This non-alcoholic summer drink is perfect for an all-day hang.
4.7
(4.67)
Easy
Don’t be afraid to customize this coffee cocktail. Soy milk, almond milk, half-and-half—it all works in this delicious mix of caffeine and dessert.
4.3
(4.28)
Vegan
To take this in a mocha direction, add 1 ounce chocolate syrup (we like Monin brand best), and cut the simple syrup to 1/2 ounce.
4.0
(3.83)
Easy
3.5
(3.46)
Easy
Orangerie is a Scotch whisky that’s been infused with orange peel, clove, and cassia; it can be sourced online.
4.0
(3.8)
Quick
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Enough with the watery vodka cranberries—these 8 drinks are definitely worth seeking out in Vegas casinos.
Andrew Knowlton's best tips for improving your in-flight cocktail.
Bon Appétit
Everything Don Draper and friends consumed on 'Mad Men' (season 7, episode 3), catalogued and analyzed.
Matt Gross
Vegan
Find turmeric at specialty, Asian, and health food grocers.
3.0
(3.13)
An herbaceous, refreshing—and alcoholic—take on Dr. Brown’s Cel-Ray soda.
4.0
(4.03)
Quick
Amaro and sweet vermouth are relatively low in alcohol, making for a quaffable, refreshing drink (go ahead, have two).
4.0
(4.14)
In an episode of Mad Men with very few drinks at all, L.A. Pete and Pity-Party Peggy illustrate the right and wrong ways to approach whiskey at work
Matt Gross
Lightly crushing the lemongrass releases essential oils that lend a subtle lemon flavor to this cocktail. You can use the same stalk to stir several drinks.
5.0
(4.8)
Ginger, lime, and orange blossom add tropical flavors to this slightly spicy and pleasantly floral cocktail.
4.6
(4.63)
A catalog of almost everything Don Draper and friends drank on "Mad Men" season 7 episode 1, and what it all might mean
Matt Gross
For the final day of Reader's Choice Week, the Bon Appétit test kitchen created two totally brand-new cocktails based on readers' suggestions
Rochelle Bilow
Here are seven new spring cookbooks we can't wait to read.
Julia Kramer
Three different ways to cut citrus twists that'll make your next cocktail look, smell, and taste better
Claire Saffitz
A deep(ish) investigation into the history and origins of the world's most important tiki cocktail topper: the paper umbrella
Rochelle Bilow
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Fun—and wacky—cocktail toppers to garnish your drink