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Roast Leg of Lamb Menu

By The Bon Appétit Test KitchenPhotographer Victoria Pearson
September 20, 2009
Image may contain Food Dish Meal Bowl Lunch and Stew

Summer Tomato and Bell Pepper Soup

Roast Leg of Lamb with Salsa Verde (pictured)

Potato salad with white wine vinaigrette

White Peach, Cassis, and Champagne Floats

Recipes from the Bon Appétit archives. ... Read More
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