Bacon

Crisp lettuces and bright toppings turn sambal shrimp, spicy steak, and more into the DIY dinner you’ll want on your table all summer.

The classic components of a BLT get enhanced with a spicy, zesty horseradish mayo.

Step one: Crisp bacon. Step two: Turn bacon fat into an addictive warm vinaigrette. Boom.

It’s sweet. It’s sour. And it’s extremely delicious.

Sweet. Spicy. Bacon. What’s not to like?

The summer side dish you didn’t see coming—and the tomato-bacon broth you can’t stop eating.

Can’t decide if you’re in the mood for egg salad or potato salad? How about both—with bacon?

Split pea soup is a lot like your favorite pair of slippers—it might not look like much, but boy does it make you feel all warm and fuzzy inside.

Flour Tortilla. Bacon. Eggs. Potatoes. Cheese. These are the things that make or break the most portable breakfast around.

We're topping all of our braises with bacon from now on.

No bacon grease splatter all over your stovetop—and always-crisp-but-never-burnt-bacon.

Breakfast bowls shouldn’t take 2 hours to make; this one is ready in about 20 minutes.

We follow the three tenets of traditional Southern cornbread: No sugar added, no flour, and baked in a cast-iron skillet.

Think of this as the weeknight version of a classic Italian porchetta—it's not traditional, but it sure is delicious.

This cut of pork was put here to make up happy.

A creamy puréed soup with delightful crunchy things sprinkled on top.

Stop scorching your steak and burning toasted nuts. Sometimes you need to take things nice and slow.

It’s a cliché that bacon makes everything better, but in the case of these carnitas, it’s definitely true.

Because the fat is flavoring the waffles, look for high-quality, smoked deli bacon. 

Bacon so thick, you can measure it with a ruler.

Cooking bacon in the oven on a sheet tray is so hands-off, so splatter-free, and so easy, it just might convince you to eat a lot more bacon in the future.

Making bacon in the oven, instead of a skillet, is easier, way less messy, and better for your kitchen than cooking it in a skillet. You're welcome.

You’re going to get what seems like a lot of dressing from this wedge salad recipe, but all those crevices in the iceberg lettuce will use it up.

A recipe for the best flour tortillas of your life.