Zach DeSart
Recipe information
Yield
Servings
Ingredients
Asparagus, steamed
Olive oil
1
large egg, sunny-side-up
Parmesan, shaved
Kosher salt and freshly ground black pepper
Need to make a substitution?
Preparation
Drizzle asparagus with oil on a plate. Top with egg and Parmesan; season with salt and pepper.