Baked Chocolate Puddings with Vanilla Whipped Cream

Name: Baked Chocolate Puddings with Vanilla Whipped Cream
Yield: Makes 6 Servings
Ingredients: 1/2 cup (1 stick) unsalted butter; 4 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped; 2 large eggs; 2 large egg yolks; 1/4 cup plus 1 tablespoon sugar; 1 tablespoon self-rising flour; 1 cup chilled whipping cream; 2 teaspoons vanilla extract

April 30, 2004