Name: Brownie-Chunk Cookies
Yield: MAKES 18 to 20 Servings
Ingredients: 2 1/2 cups all purpose flour; 1 teaspoon baking soda; 1/4 teaspoon fine sea salt; 1 cup (2 sticks)tunsalted butter, room temperature; 1 cup (packed) golden brown sugar; 1/2 cup sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 cup walnuts, broken into 1/2-inch pieces; 1/2 recipe (1/2 sheet) chilled Old-Fashioned Brownies, cut into 1/2-inch cubes (generous 4 cups); Nonstick vegetable oil spray

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