Name: Cauliflower with Pumpkin Seeds, Brown Butter, and Lime
Cook time: 40 minutes
Total time: 1 hours
Yield: 4 Servings
Ingredients: 2 tablespoons olive oil, divided; 1 large head of cauliflower; Kosher salt, freshly ground pepper; 2 tablespoons unsalted butter; ¼ cup raw shelled pumpkin seeds; ½ teaspoon crushed red pepper flakes; ¼ cup chopped fresh cilantro, plus leaves with tender stems for serving; 1 tablespoon fresh lime juice

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Nicole Franzen

The perks of being a cauliflower: When the veg is deeply roasted and drizzled with butter, there are many.

Recipe notes