Name: Chocolate Almond Torte
Yield: Makes 12 Servings
Ingredients: 1 1/2 cups blanched slivered almonds; 1 cup sugar; 8 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped; 5 large eggs, separated; 1/2 teaspoon almond extract; 1/2 teaspoon grated lemon peel; 1/2 cup (1 stick) unsalted butter, melted, cooled; 1/4 teaspoon salt; Powdered sugar

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