Crab Hush Puppies with Curried Honey-Mustard Sauce

Name: Crab Hush Puppies with Curried Honey-Mustard Sauce
Prep time: 25 minutes
Total time: 25 minutes
Yield: Makes about 30 Servings
Ingredients: 1/4 cup Creole mustard; 1/4 cup honey; 1 3/4 teaspoons curry powder, divided; 1 cup just-add-water cornbread mix; 1/4 cup bottled clam juice; 12 ounces fresh lump crabmeat, diced; 1 cup finely chopped green onions, divided; Vegetable oil (for frying)

By The Bon Appétit Test Kitchen

June 30, 2008

Recipe notes