Recipe information
Total Time
5 minutes
Yield
Makes about 2 cups
Ingredients
1
cup chilled whipping cream
1
1/2 tablespoons sugar
1
teaspoon vanilla extract
2
tablespoons chopped crystallized ginger
Need to make a substitution?
Preparation
Beat chilled whipping cream with sugar and vanilla extract in bowl to soft peaks. Stir in chopped crystallized ginger. Cover and chill up to 6 hours.