Name: Lemony Slice-And-Bakes
Yield: Makes about 50 Servings
Ingredients: 2 1/2 cups all-purpose flour; 1/2 teaspoon kosher salt; 1 cup (2 sticks) unsalted butter, room temperature; 3/4 cup sugar; 2 tablespoons finely grated lemon zest; 1 teaspoon vanilla extract; 4 large egg yolks; 1 1/4 cups powdered sugar; 2 tablespoons (or more) fresh lemon juice; Food coloring (optional); Sanding sugar (optional)

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