Matzo Fritters

Name: Matzo Fritters
Yield: Makes 12 Servings
Ingredients: 4 sheets matzo, crushed into ¼-inch pieces; 1 large egg, beaten to blend; ½ teaspoon kosher salt; ¼ cup plus ⅓ cup sugar; 1 teaspoon ground cinnamon; Vegetable oil (for frying; about 4 cups); Jam (for serving); A deep-fry thermometer