Name: Mixed Berry Gazpacho with Basil
Yield: 4 Servings
Ingredients: 3 cups mixed berries (about 1 lb.); if using strawberries, cut into 1/2' pieces; 2 tablespoons sugar; 1 tablespoon fresh orange juice; 1 teaspoon finely grated lemon zest; 1 teaspoon lemon juice; 1 teaspoon fresh lime juice; 1 sprig basil, torn into pieces, plus small leaves for garnish; Extra-virgin olive oil (for drizzling); Freshly ground black pepper; Vanilla ice cream

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