Recipe information
Yield
Servings
Ingredients
1
rosemary sprig
1
thyme sprig
Dash of dry vermouth
1
/4 cup Plymouth gin
Need to make a substitution?
Preparation
Step 1
Muddle rosemary sprig, thyme sprig, and a dash of dry vermouth in a cocktail shaker. Add ice and gin. Shake, strain through fine mesh sieve into a Martini glass, and garnish with a green Martini olive skewered on a rosemary sprig.
Step 2
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