Rocky Road Sundae Pie

Name: Rocky Road Sundae Pie
Yield: 12 Servings
Ingredients: 1 9-ounce package chocolate wafer cookies, broken into pieces; 6 tablespoons (3/4 stick) unsalted butter, melted; 2/3 cup whipping cream; 8 ounces imported milk chocolate (such as Lindt), chopped; 1/2 teaspoon vanilla extract; 4 cups miniature marshmallows (about 7 1/2 ounces); 1/3 cup whipping cream; 1 teaspoon vanilla extract; 2 quarts chocolate ice cream, slightly softened; 1 cup walnuts, toasted, coarsely chopped (about 3 3/4 ounces)

By Elinor KlivansPhotography by Mark Thomas

July 31, 2001

Recipe notes