Name: S'mores Cupcakes
Cook time: 1 minutes
Yield: Makes 12 Servings
Ingredients: 1 1/2 cups graham cracker crumbs (about 15 whole crackers ground in processor); 1/2 cup all purpose flour; 2 1/2 teaspoons baking powder; 1/2 cup (1 stick) unsalted butter, room temperature; 3/4 cups sugar; 2 large eggs; 1 teaspoon vanilla extract; 3/4 cup whole milk; 8 ounces bittersweet chocolate (do not exceed 61% cacao), chopped; 1/2 cup (scant) heavy whipping cream; 3/4 cup plus one 7-ounce jar marshmallow creme; Nonstick vegetable oil spray; 12 1-inch pieces broken graham crackers (for garnish)

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