
Gentl & Hyers
Tosca's cocktails are so good people drink them well into the meal.
Recipe information
Yield
Makes 1 Servings
Ingredients
2
tablespoons honey
2
fresh basil sprigs
1
ounces bourbon
1
ounces Campari
¾
ounces fresh grapefruit juice
¾
ounces fresh lemon juice
2
grinds black pepper
Need to make a substitution?
Preparation
Shake honey and 1 Tbsp. warm water in a small jar until honey is dissolved. Combine 1 basil sprig, bourbon, Campari, grapefruit juice, lemon juice, ½ oz. honey syrup, and pepper in a cocktail shaker. Fill shaker with ice and shake vigorously until outside of shaker is frosty. Strain into a rocks glass filled with ice and garnish with remaining basil sprig.