Vanilla Bean Apple Crisp

Name: Vanilla Bean Apple Crisp
Yield: 8 Servings
Ingredients: 1/3 cup sugar; 1/2 vanilla bean, split lengthwise; 2 1/4 pounds Granny Smith apples, peeled, cored, sliced 1/2-inch thick; 1 1/2 tablespoons all purpose flour; 1 tablespoon fresh lemon juice; Pinch of ground nutmeg; 1 cup all purpose flour; 2/3 cup sugar; 1/8 tablespoon ground cinnamon; Pinch of salt; 1/2 cup (1 stick) chileld butter, cut ionto 1/2-inch pieces

By Ken Haedrich

February 28, 2002

Recipe notes