Recipe information
Yield
Servings
Ingredients
Need to make a substitution?
Preparation
To make the garlic butter, simply mix 1/2 cup (1 stick) softened butter with 1 pressed garlic clove. Cover and refrigerate until ready to serve.
Yield
Servings
Need to make a substitution?
To make the garlic butter, simply mix 1/2 cup (1 stick) softened butter with 1 pressed garlic clove. Cover and refrigerate until ready to serve.