RecipesJapanese Recipes SlideshowMarch 5, 20121/10Pork Tonkatsu with Watermelon-Tomato SaladView RecipeDitte Isager2/10Miso-Glazed Salmon SteaksView RecipeMaren Caruso3/10Ginger-Miso Striped Bass in Shiitake Mushroom BrothView RecipePhotograph by Isa Zapata, Food Styling by Judy Kim, Prop Styling by Stephanie De Luca4/10Tori Kara-AgeThis chicken karaage recipe promises full flavor from a soy-and-sake marinade and combines wheat flour, rice flour, and cornstarch for a super crisp crust.View Recipe5/10Udon with Mushroom Broth, Cabbage, and YamsView Recipe6/10Green Tea Cheesecake with Raspberries and Raspberry-Mint TisaneView Recipe7/10Asian Noodle Salad with Eggplant, Sugar Snap Peas, and Lime DressingFor a heartier dish, add sliced grilled steak or chicken.View Recipe8/10Pan-Asian Chicken and Vegetable Lettuce WrapsView Recipe9/10Scallop Tea RiceView Recipe10/10Tofu DengakuView RecipeExplore Bon AppétitAsianJapanese
Photograph by Isa Zapata, Food Styling by Judy Kim, Prop Styling by Stephanie De Luca4/10
