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Culture
BA staffers really showed their stuff over the 4th of July holiday weekend, making everything from chicken under a brick to full-on lobster dinners
Danielle Walsh

Culture

Culture
Elizabeth Banks is serious about her potato salad. And watermelon. And Taylor Swift.
Mickey Rapkin

Culture
Bon Appétit

Culture

Lifestyle
Recipe suggestions from Healthyish editor Amanda Shapiro.
Amanda Shapiro

Cooking
The best bites, sips, and sweets you’ll have all year.
Joe Sevier

Culture
Don't forget the red-and-white checkered blanket.
Bon Appétit

Culture
We really broke it down. Just in case you start drinking early (who could blame you?)
Bon Appétit

Cooking
On this episode of Dinner SOS, Chris and Shilpa answer listener questions on all things summer cooking.
Bon Appétit Staff & Contributors

Culture
Six patriotic cooking tools for your July 4th cookout
Bon Appétit

Cooking
This Fourth of July, celebrate with fireworks--in your mouth!
Danielle Walsh

Cooking
July 4th is all about freedom, so feel free to cook whatever you like! Here's 101 (yes, 101!) recipes worthy of Independence Day
Danielle Walsh

Culture
Editor in Chief Jamila Robinson reflects on the many things to celebrate this year.
Jamila Robinson

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Cooking
Bon Appétit

Cooking
This is what we want to eat when July blazes in.
Andy Baraghani

Andrew Knowlton





