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(75)
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Tea cakes, trifles, and tartines—oh my!
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Forget takeout with these 50 recipes for delicious Indian food at home.
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Chef Preeti Mistry’s Bombay Sandwich is like a “grown-up grilled cheese,” made with jammy onions, potatoes, melty Monterey Jack, tangy cheddar, and Scallion Chutney.
4.0
(4.08)
Quick
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Colorful, crunchy, and incredibly easy, you can pull this bright Indian dish together in 20 minutes or less.
5.0
(4.75)
Easy
4.5
(4.5)
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This five-ingredient sweet is Priya Krishna’s all-time favorite, and it’s as good for a Wednesday-afternoon snack (keep some in your freezer!) as it is for a Diwali celebration.
4.7
(4.71)
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This deeply comforting, spice-forward Indian soup is deceptively simple, easy to pull off, and perfect over a bowl of white rice.
4.6
(4.63)
Quick
4.3
(4.29)
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3.0
(2.9)
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It’s time to make these unfussy, deeply flavorful dishes part of your repertoire.
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This iconic Mumbai dish is joyously messy, vibrantly spiced, all too easy—and did we mention remarkably cheap?
5.0
(5)
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This impossibly smooth, thick, saffron-studded treat is yogurt in its dreamiest, creamiest dessert form.
4.7
(4.73)
Easy
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Rinsing the rice before cooking ensures the grains will be fluffy and separated, not gluey.
3.6
(3.57)
Vegan
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This classic (and familiar) potato-and-cauliflower dish is a great make-ahead party dish.
4.6
(4.59)
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A traditional Indian raita recipe that will cool down anything that's set your mouth on fire.
2.6
(2.6)
Vegan
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Easy
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Crispy, bronzed potato patties and a fiery green sauce to dip them in.
4.5
(4.52)
Easy
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This vegetarian curry is delicious served with some basmati rice alongside.
4.3
(4.25)
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