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(151)
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This quick one-pan recipe combines sweet dates, savory shallots, and caramelized lemon with crispy-skinned chicken for an impressive yet easy weeknight dinner.
5.0
(4.8)
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This month we were all about spring veg and comfort food.
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Turns out the real winners were the chicken dinners themselves.
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Like harrisa fried chicken, sheet pan salad, and a lemony roast.
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Your new favorite chicken dish is right here.
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Let these soups, salads, and smoothies be the calm after the turkey-and-stuffing storm
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From perfect tomato salad, the stickiest most delicious barbecue chicken, and more of our reader’s favorite recipes this month.
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Like family-favorite chicken salad and lemon-parm linguine.
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If you’ve coveted a Frappuccino, swooned over a Quarter Pounder, or seen “local greens” on the menu (thanks, Chez Panisse), you have 1971 to thank.
Easy
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Is this a salad you can eat with your hands? Or lettuce cups you can eat with a fork and knife? Either way this easy dinner is packed with flavor and ready in 30 minutes flat.
4.6
(4.58)
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Culture
For cookbook author and producer Nicole Taylor, June 19 is a day for honoring the past while living thoroughly in the present. Here are her holiday must-haves.
Recipes
If you don’t enjoy very rare meat, keep these steaks on the grill until they reach 120°; they’ll still be rare, but less aggressively so.
4.0
(3.89)
Recipes
Skip the crushed red pepper flakes and reach for gochujang, which adds funk and spice in the marinara sauce for this reimagined twist on chicken Parm.
Easy
Recipes
Leftovers are the key to packing lunches easily—and this recipe is perfect for that. Plus it freezes well, too; if you freeze in small portioned containers, all you have to do is reheat and go.
3.0
(3.1)
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An Asian-inspired marinated chicken is the star of Day 6's Cleanse menu. Plus, "quinoatmeal," squash, coconut-scented black rice, and garlicky bok choy
Easy
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A summer grilling recipe from B’s Cracklin’ BBQ in Georgia, where juicy lemon-pepper chicken is a culinary tradition.
5.0
(5)
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Like golden chicken, and melted fennel pasta.
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With the trimmings from white-bean chili, Sara Dickerman makes veggie broth--and considers the benefits of premade salad dessings
Easy
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With plenty of protein, a double punch of acid from citrus and vinegar, and a garlicky chili oil, this salad is made for dinner.
5.0
(4.76)
4.0
(4)
Recipes
Medjool dates are a favorite, but they can be swapped for the Barhi or Deglet varieties.
5.0
(4.76)
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Culture
Remember when cereal came with prizes? Let’s bring that back.
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Cooking
Garlic rolls, Caesar dressing, and veggie burgers were among the favorites.
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