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magazine cookingclub cocoa and spice slow roasted pork with onions
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Is it really summer until you’ve sunk your teeth into a juicy pile of saucy pork on a warm bun?
4.3
(4.33)
Recipes
Pork shoulder gets the Goa spice treatment, with star anise, fennel seeds, coriander, cumin, cloves, and more, courtesy of chef Vivek Surti of Tailor in Nashville.
4.5
(4.5)
Quick
Recipes
Thick chops get all dressed up in this easy-impressive dinner, ready in 30 minutes.
5.0
(5)
3.0
(2.78)
Easy
Quick
4.0
(3.96)
Recipes
This pork roast recipe utilizes a rub with the perfect balance of oregano, cumin, chile powder, and paprika. Serve with caramelized baby carrots alongside for a decadent dinner.
3.5
(3.52)
Recipes
This rustic French soup is perfect cold weather comfort food—best made a day in advance and reheated to serve.
Easy
Recipes
Giving pork tenderloin a bulgogi-influenced makeover makes it flavorful, fast-cooking, and weeknight-friendly.
4.7
(4.69)
Easy
5.0
(4.87)
Quick
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Hot weather and spicy foods just go together, but this speedy stovetop dish won’t heat up your kitchen.
4.3
(4.34)
Quick
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5.0
(5)
Quick
Recipes
Tossing shrimp into a quick and spicy pan sauce made with cocoa powder and lime juice makes for a flavorful weeknight dinner that comes together in no time.
4.6
(4.6)
Easy
Recipes
A can of refried beans disappears into the broth of this simple soup, adding body and luscious texture, while chipotle chiles in adobo add smoky heat.
4.4
(4.4)
Quick
3.7
(3.7)
Easy
Recipes
For the most succulent results, use pork butt or shoulder with the bone in and the top layer of fat intact. It's sold whole but is more often divided into Boston butt or picnic shoulder sections. Either cut will do the job.
4.0
(3.91)
Recipes
Pork and beans—a match made in heaven.
4.0
(4.19)
Recipes
2.5
(2.5)
Quick
Recipes
Meaty oyster mushrooms are great at absorbing spices and offer a chewy-firm contrast to bright and crunchy snap peas or snow peas in this versatile stir-fry.
5.0
(5)
Recipes
If you’ve only had pork shoulder when braised until shredded, this fresh, summery recipe shows you what else the cut can do.
3.5
(3.5)