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magazine double ginger sour cream bundt cake with ginger infused strawberries
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These foolproof, ice-cream-filled choux buns make the perfect dessert for two.
3.7
(3.67)

Easy
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A no-bake icebox cake with fresh raspberries and smooth caramel cream to help you beat the summer heat.
3.5
(3.53)

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Airy choux pastry replaces the shortcakes in this delicate dessert, giving the fruit and cream more room to shine.
5.0
(5)

Quick
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Sweet strawberry, zingy ginger, and creamy yogurt join forces in this punchy pink refresher. Added dates ensure the final smoothie isn’t overly tart.
4.7
(4.67)

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Ideal for fresh blueberries in the summer or frozen blueberries all year long, this fruit-studded coffee cake is a winner any time you make it.
4.0
(3.82)

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You can make this classic summertime dessert with whatever seasonal berries are calling your name.
4.7
(4.66)

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Topped with whipped cream and juicy berries, this giant shortcake is a must-bake for any summer party.
3.7
(3.67)

2.0
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This laid-back dessert is creamy, tangy, crunchy, jammy—basically all the good things.
5.0
(5)

Easy
5.0
(5)

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This recipe for homemade strawberry milkshakes uses fresh strawberry syrup to deepen flavor and freeze-dried berries for a punch of color.
5.0
(5)

Easy
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With three times the fruit flavor, this is the only strawberry cheesecake recipe you’ll ever need.
5.0
(5)

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Chewy, flaky sesame halva takes these sensational strawberry shortcakes out of the stratosphere.
4.4
(4.42)

Quick
3.0
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3.0
(2.77)

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2.0
(2)

Quick
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Warm, cozy, and plush—and the cream cheese frosting doesn’t hurt.
4.0
(4.01)

Easy
4.5
(4.54)

4.7
(4.74)

Recipes
Adding cream of tartar to the caramel prevents the sugar from crystallizing. Drizzle the sauce over the cake; save the rest for passing alongside.
4.0
(3.98)

Recipes
This reader requested recipe is from the April 2003 issue (pictured above).
5.0
(5)

5.0
(5)

Recipes
Light, airy, and delicately sweet, this showstopper is inspired by the layered fruit and cream cakes in Japanese bakeries.
4.5
(4.52)
