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recipes seven wonders of the food world
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And the award goes to…
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Fool your friends into thinking you're fancy.
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Meal prep was the name of the game.
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Like mushrooms au poivre, green curry cod, and caramel-apple monkey bread.
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Classic coleslaw, watermelon slushies, and Korean potato salad made the list.
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Crispy zucchini fries, gingery tomato bruschetta, and more.
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From Thor to David Lynch to Thrasher magazine, the strangest places we've found real recipes
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Whaddayear, whaddayear.
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We’ve got a caramelized onion and spinach quiche, hot chocolate cookies, and more.
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Like ginger fried rice, cauliflower fritters, and broccoli mac and cheese.
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For when you wanna look fancy but have zero time for that.
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The new #Cook90 cookbook is full of meal inspiration to carry you from breakfast to lunch to dinner—to tomorrow.
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All the slow-cooked vegetables, slurpable noodles, and loaf cakes we obsessed over this year.
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Salads for breakfast, eggs for lunch, and nut butter on toast anytime is how we want to eat right now.
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Stuff your face with all the foods that are, well, stuffed.
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Give yourself a big hug and get cooking.
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Here's to foods that feel like big hugs.
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Our test kitchen develops hundreds of recipes each year. These were the most popular.
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From raspberry ricotta cake to classic roast chicken, these are our readers' favorite recipes of all time.
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We may not have had the most sophisticated palates when we were kids, but we sure knew how to eat. We're nostalgic for these classic dishes.
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You guys are pretty good at making cookies and galettes and curries.
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Look, all Bon Appétit recipes are great. These are just...extra great.
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Basically instant umami—and one of the most unexpectedly versatile condiments on earth.
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Reunited with our ovens and it feels so good.