Julia Bainbridge

That's all you have to answer to enter our Facebook sweepstakes

Take a page from the Houston Hot 10 spot and throw a tasting dinner

To talk about the Hot 10, of course

(It's an "Oklahoma" reference, to you non-theater geeks...)

And you could win a copy of the book, from British chef Arthur Potts Dawson

Oh, we have the recipe, too

She might be cool and all, but really it's for her breaded chicken dinner

Don't you?

Just a little reminder that color is fun both on your plate and as it collides with models' faces

Our test kitchen has cracked the code!

Jenny Rosenstrach's cookbook is here to help

Fried ones

Or the country. We just wanted to be song-y

It's alive!

Does this suit make you think of a fair-ground candy? You should start a blog

We have a winner, Folks

Cooked in 30 minutes

Sunsets, tortillas, hot surfers...

Don't let its looks fool you--it's tangy!

Don't waste your money on this stuff. Please