Healthyish

The Megan Leavey actress on loving pizza, cheeseburgers, and being vegan.

Hamburgers, meet your match.

The food processor is your friend when making these salmon burgers, but the key is to make sure the salmon isn't too smooth when processing so the patties can hold their shape.

You're a Virgo with rosé rising

But all roads ended at the buffet.

In a good way.

It's not just about getting swole.

We performed a thorough study involving a lot of tiny cups.

For L.A. punk band Bleached, it’s three diets, one tour van.

Starting the chicken in cold, well-seasoned liquid ensures that the meat will stay very tender as it cooks while absorbing lots of flavor. It’s the opposite of every dry, bland, sad poached chicken recipe you’ve ever tried.

Easy, flavorful, and healthy. A poached chicken miracle!

Pro move: Save the spicy broth and sprinkle with some chopped cilantro or scallions to sip on later.

Here's how to get the plant-based look into your own home.

The only thing it "sparked" was anxiety.

This dressing goes great with avocado salad, but we love it with simply prepared salmon, chicken, or rice as well.

This creamy, 5-minute dressing won’t separate even if made ahead, thanks to the yogurt and honey it contains.

Because chilling out doesn't have to mean ordering in.

Put down that bowl of hot water.

Aloe vera is for more than your sunburned bod.

We got the (non-dairy) scoop.

Chefs across the country told us how edible flowers can make our cooking bloom.

With an ingredient that you're probably already putting in your breakfast bowl.

These pasta salad recipes are so good, you'll forget to miss the mayo.

The butter is optional. The beer is not.