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Arugula’s spicy kick makes it a natural pairing for gin.
4.4
(4.38)
A skeptic taste tests a new turmeric liqueur, because why the hell not.
Alex Beggs
Quick
A fragrant and bright spring cocktail that's just as delicious without the alcohol.
5.0
(5)
Quick
Of course, you don’t have to include the rum—just like you don’t have to visit the swim-up bar next time you’re on vacation.
2.0
(2)
Sure, it's basically baby food for grown ups, but that's not stopping me from sipping a smoothie in a plastic pouch.
Tehrene Firman
You can infuse whiskey with hot dogs, onions, peppers, tomatoes, and relish—but should you?
Alyse Whitney
Damiana is showing up in teas, smoothies, and maybe your next cocktail.
Jessica Ritz
Why drink in monochrome when you can drink in technicolor?
Anna Hezel
Ditch the sugary juices and make kombucha your mixer instead.
Alex Delany
Quick
New to kombucha? This cocktail is perfect for a test drive, because you’ll get a taste of “original” (unflavored) kombucha.
5.0
(5)
Easy
You can use any ginger-flavored kombucha, but taste for sweetness since every brand is different.
4.3
(4.33)
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Your favorite fizz has a scandalous, storied past.
It just makes sense.
Kate Thorman
Learn a little bit about the margarita's lesser known relative.
Alba Huerta
Life isn't all Malibu and Captain Morgan, friends.
Nikita Richardson
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At Moneygun in Chicago, they make this hot toddy in a French press. It's the perfect answer to what to drink on a chilly night.
5.0
(5)
Quick
Aged white rum seems like an oxymoron, but it adds an edge to this beach vacation of a cocktail.
Quick
In the fall, make this drink with a fresh fig instead of blackberries.
5.0
(5)
Quick
This recipe bridges the gap between winter and spring with warming spices and a light rosé.
From tequila to amaro, there's a ton of things that taste just great in beer.
Alex Delany
One of Epcot's popular activities is an unofficial pub crawl through all the countries.
Priya Krishna
Quick
While ground spices will work, the medicinal properties will be diminished, and the finished texture less silky smooth.
4.3
(4.33)
Quick
For a more caramel-y depth of flavor, toast the coconut flakes first.
3.0
(3)
For Adam Rapoport, exercise always seemed pretty pointless. Then he tried this protein shake, and everything changed.
Adam Rapoport