Chocolate
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If you've ever had banana bread and thought it could be vastly improved with lots of chocolate, this is your recipe.
Alex Beggs
Quick
Healthy waffles? They do exist!
5.0
(4.89)
Quick
These are super chocolaty, dense brownies, just begging for a scoop of ice cream on top.
4.3
(4.33)
It's free of refined sugar, too.
Molly Baz
Less chocolate chip cookie, more brown sugar shortbread with chocolate chunks—these cookies have started an Instagram craze.
4.0
(4.21)
Easy
Choose a chocolate that does not exceed 64% cacao for a mousse with the smoothest texture. If you want the mousse to be fully non-dairy, look for a vegan chocolate bar, though the flavor may differ slightly.
4.3
(4.33)
It's a crazy, chocolatey world out there, people.
Claire Saffitz
You know how your mom says you "bring out the best in people?" Salt does that for sweets. (But actually.)
Alyse Whitney
The only acceptable reason to use the drool-face emoji.
5.0
(4.89)
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Salted caramel and chocolate desserts are here to stay—make one of these and see why.
It's chocolate and art all in one.
Amanda Shapiro
Once you bake with these, you'll never go back to chips.
Alex Beggs
Chocolate on chocolate on chocolate.
Emma Wartzman
You can make this truffle mixture will end up on the table in whatever vessel you chilled it in, which could be a pie plate or a decorative platter—it’s your house!
5.0
(5)
Look for the Nestlé Carnation brand of malted milk powder in the baking aisle of the grocery store.
2.5
(2.53)
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Testing these healthy candies was hard, but we stepped up.
You can’t see the candied almonds in these cookies, but you’ll taste them for sure.
3.3
(3.3)
Three layers of super moist cake + two layers of creamy pudding = a chocolate lover's dream.
Rick Martinez
There MUST be a house cocktail.
Alison Roman
If cocoa beans aren't the first ingredient listed, you're in trouble.
Megan Giller
This recipe makes 12 individual tartlets, but you could easily halve the recipe and just make 6.
Meet the 2017 dessert of the year, from Tartine Manufactory in San Francisco.
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Our hearts belong to rich, luscious dark chocolate. Here are 21 sweet recipes to embrace the dark side.
Holding a Goo Goo cluster, you start to wonder where candy went wrong—when did candy became square??
Alexander Aciman