Lamb

Let the yogurt work its marinade magic overnight in this stunning main course.

Ask your butcher for boneless leg of lamb—it makes this recipe much easier and faster to grill.

A roast leg of lamb recipe is alway impressive—doubly so when paired with a side of creamy, melt-in-your mouth Yukon Gold potatoes.

This can easily become your go-to lamb chops recipe. A little bit of heat, a little bit of spice, a little bit of freshness.

The fragrant spices in ras-el-hanout bring a moroccan flavor to pastitsio, the classic Greek pasta dish.

This lamb-version of the Cincinnati chili recipe is thinner than your average chili, packed with aromatic spices like allspice and cinnamon, and layered on top of spaghetti.

Chris's Recipe Review: Grilled Butterflied Leg of Lamb with Tomato-Fennel Vinaigrette