Leek
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Eggs become a silky, creamy sauce when they're tossed with hot pasta. Here, leeks add a nice spring touch to the traditional Roman dish.
3.5
(3.5)
Eggs become a silky, creamy sauce when they're tossed with hot pasta. Here, leeks add a nice spring touch to the traditional Roman carbonara dish.
2.5
(2.54)
Quick
5.0
(5)
Quick
3.3
(3.29)
