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Blueberry and Peach Graham Galette

4.5

(49)

A galette with blueberries and peaches on a platter cut into slices and topped with two scoops of ice cream.
Photograph by Emma Fishman, food styling by Susie Theodorou, prop styling by Aneta Florczyk

“I prefer the crust to fruit ratio better in a galette than a fruit pie, so this recipe is perfect for crust lovers,” says baker and recipe developer Samantha Seneviratne. A few graham crackers crumbled into the pastry dough give this homey blueberry and peach galette a sweet and nutty flavor that compliments the fruit.

What you’ll need